Saturday, October 17, 2015

Creamy Kielbasa and Potato Soup

All day soccer in the cold, means a great day for soup!!! The kids loved it too!

Creamy Kielbasa and Potato Soup


4 potatoes, cubed
1 onion, chopped
1 stalk celery, cut into 1/2 inch pieces
1 (14 oz) can beef broth
1 (14.5 oz) can chicken broth
1 cup water
3/4 pound kielbasa sausage, sliced into 1/2 inch pieces
1 (10.75 oz) can condensed cream of chicken soup
Ground black pepper to taste


In a large pot over medium heat, combine potatoes, onion, celery, beef broth, chicken broth, and water. Bring to a boil, then reduce heat and simmer until potatoes are tender, 15 minutes. Stir in sausage and condensed soup and continue to simmer until heated through and slightly thickened. Season with pepper. Serve hot.

Final Photo Taken by Me ;)

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