Wednesday, August 25, 2010

Poor Man's Casserole

This was a decently quick casserole to make for dinner, tasted great! Came from the RCB Marching Band Cookbook that Cameron and I are following.

Poor Man's Casserole


4 to 6 lean boneless pork chops
1 medium onion, sliced thin
1 to 2 thin sliced potatoes
1 can cream of mushroom soup
1 soup can milk


Place pork chops in a lightly greased baking dish, then layer onion and layer potatoes. After onion and potatoes, pour soup and milk mixture over this and bake at 400F until tender. 40 to 45 minutes. Test with fork for tenderness. Varies with ovens.

*I served the meal with peas and carrots and tore regular pieces of bread/butter. Definitely looked like a poor man's meal once it was finished!

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