Cabbage Casserole

This one was a nice cheap one to fix...another perfect one in the 3 ingredient section of my 3,4,5 ingredient cookbook that you can prepare ahead of time to throw in on a busy night!

Cabbage Casserole

Ingredients:

1 head cabbage, cut cooked, drained
1 (10 oz) can of chicken soup
1 cup shredded cheddar cheese

Directions:

In buttered baking dish, alternate layers of cabbage, soup and cheese. Repeat layers and bake at 350F for 30 minutes.