Thursday, January 13, 2011

Snow Cream

What is the best thing to eat when it snows? Snow Cream!! It is super easy to make and only has 4 ingredients, 1 of which falls from the sky :)


Ingredients:

1 gallon snow
1 cup white sugar
1 tablespoon vanilla extract
2 cups milk

Directions:

When it starts to snow, place a large, clean bowl outside to collect the flakes. When full, stir in sugar and vanilla to taste, then stir in just enough milk for the desired consistency. Serve at once. It will start to melt quickly so you can use spoon/straw.



**Tip**

You are able to freeze this if you have left overs. I wanted my husband to try it so I froze some and is tasted exactly the same except it was firmer.

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