Wednesday, June 1, 2011

Pea Salad

This was a staple growing up at any picnic or cookout we attended. It gives you a nice little change if you are a macaroni or potato salad fan. Must like peas, which I do!

Pea Salad


2 cans of peas, drained
4 hard boiled eggs, diced
1 medium onion, chopped
Mayonnaise until desired consistentency (I usually do around 4-5 Tablespoons with this recipe)


Mix all ingredients together. Serve chilled.

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